Greek Eggplants in onion and tomato sauce
Palirria is synonymous with high-quality ready to eat meals in Greece since 1957 and their love and passion for traditional Greek and Mediterranean Cuisine remains in tact to these days.
Palirria creates this popular homemade Mediterranean recipe, just like you'd do at home. Fleshly collected eggplants, juicy tomatoes, finely chopped onions and fine herbs are perfectly combined to create this traditional dish. This mouth-watering and healthy meal is packaged in an easily stackable and ready-to-eat tin that can be enjoyed for lunch or dinner with minimal effort required. Serve with toasted crusty bread for an easy vegan meal.
Favourite pantry essential when there is no time to cook!
Awards: 1 star at Great Taste Awards in 2016 and 2 stars at ITQI 2016 Superior Taste Awards.
Ingredients: 100% vegan. Eggplants 68%, onion and tomato sauce 25% (onions, water, tomato paste, peeled tomatoes, salt, parsley, sugar, garlic, red pepper, black pepper, curry), soya oil.
We provide a priority courier service for all orders to ensure your items arrive to you safely and in time, and it is 100% carbon neutral too! Our flat rate of $13.95 applies to all orders. However, if you spent over $150 excluding delivery and discounts, then it is free!
A flat rate of $20 applies for all Gourmet Hampers.
All orders in major cities in ACT, NSW, QLD, SA and VIC should reach you in 1-3 business days, and orders to NT, WA, TAS and remote locations within a week or so. Holiday shipping and fulfilment times may vary.
We currently only ship to Australia, however we will be expanding internationally in the near future.
Our returns policy last 14 days and to be eligible for a return, the item must be unused and in its original packaging with a receipt or proof of purchase.
Perishable goods such as food and flowers cannot be returned. We only replace items if they are defective or damaged. If you need to exchange it for the same item, send us an email at email@example.com.
For our full refunds policy click here.